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3515 Wilshire Blvd
Los Angeles, CA, 90010
United States

213 368 3030

Restaurants by Roy Choi at The LINE Hotel in Koreatown.

Galentine's Day


Feb
10
to Feb 11

Galentine's Day Brunch

Galentine's Day Brunch

WHEN: Saturday, February 10 & Sunday, February 11 // 9am - 3pm

WHERE: Commissary

INDULGE IN: Brunch buffet Including made to order entrees & omelettes, prime rib carving station, poke station, nacho bar, assorted cheeses and salumi, house baked goods, assorted salads, cured salmon platter, sweets station & more! 

TOAST WITH: Bottomless mimosas & bellinis // Mimosa Kit including seasonal purees & juices paired with a bottle of sparkling

PRICE: $37 for buffet + $25 for bottomless mimosas & bellinis // $50 Mimosa Kit

 
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